2025 Chef Dinner in the Field
DATE AND TIME
Sun, September 07, 2025
5:00 PM – 9:00 PM UTC
LOCATION
New Growth Project
8605 Peterson Street
Rockford , MI 49341
United States
DETAILS
The annual Chef Dinner in the Field is a culinary experience like no other. Let your taste buds be tantalized as you enjoy the surroundings of our fields, accompanied by live music, and meet new friends. Support our mission to provide meaningful employment for adults with disabilities by growing "better than organic" vegetables. The evening features Chef Mandy Thompson, personal chef and head chef for the Revive and Thrive Project, as well as Chef Tim Hossink. Also a personal chef, Chef Tim hails from AVI, serving at Meijer Corporate. The delicious menu, featuring New Growth Project vegetables grown in our beautiful fields, creates a wonderful evening to celebrate the harvest.
TICKETS Selected during registration
Single
$125.00 (1 Attendee)
One ticket to the Chef Dinner in the Field September 7th, 2025, includes complementary beverages.
Table
$1,000.00 (8 Attendees)
Purchase a whole table and invite your friends. Includes complementary beverages.
Limited Number of Tickets
Welcome Sponsor
$750.00 (2 Attendees)
Sponsor the Welcome Hour! Enjoy 2 tickets to the event, signage, and inclusion in our event promotions. Includes complementary beverages.
Limited Number of Tickets
Main Course Sponsor
$2,500.00 (4 Attendees)
Sponsor the main course! Enjoy 4 tickets to the event, premier signage at the event, inclusion in event promotions, and in our Annual Report. Includes complementary beverages.
Limited Number of Tickets
Harvest Sponsor
$5,000.00 (8 Attendees)
Sponsor our event! Enjoy 8 tickets to the event, premiere signage at the event, logo inclusion on the menu, inclusion in the event promotions, and in our Annual Report. Includes complementary beverages.
Limited Number of Tickets